Niigata

Niigata

Niigata Prefecture

Niigata City is the first government-designated city on the Sea of Japan coast of Honshu. It is famous for its high-quality rice (especially Koshihikari), sake, abundant seafood, and its winter scenery as a 'Snow Country.' It also serves as the gateway to Sado Island.

Practical Travel Guide for Niigata

Make your journey smoother with essential practical information to read before traveling.

Visa Information

Visa-free travel for up to 90 days is available for many nationalities. It is recommended to check the specific requirements for your nationality before traveling.

A, B
100V

Adapter Type

Japanese

Konnichiwa (こんにちは)
Hello
Arigatou gozaimasu (ありがとうございます)
Thank you
Sumimasen (すみません)
Excuse me / I'm sorry
Japanese Yen (JPY)
Local Currency

Getting Around

City transport mainly relies on the bus system and JR trains. Niigata Station is the main transport hub and the terminus for the Shinkansen (Bullet Train). Access to Sado Island is via ferry from Niigata Port.

Local Flavors

Niigata is known as the 'Rice Capital' and 'Sake Kingdom' of Japan. Its cuisine is based on premium Koshihikari rice, fresh seafood from the Sea of Japan, and finely crafted sake. Local specialty noodles are also famous.

Koshihikari Rice and SakeHegi Soba (Seaweed Buckwheat Noodles)Sasa Dango (Sweet dumplings in bamboo leaves)